Recipe Scaler
Scale recipe ingredients up or down for the number of servings you need, using quantities you enter.
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About Recipe Scaler
Recipe Scaler scales ingredient quantities up or down based on original recipe serving counts and desired target serving counts.
How to use Recipe Scaler
- Paste list of recipe ingredients with quantities.
- Enter original recipe serving count (e.g. 4 servings).
- Enter target desired serving count (e.g. 10 servings).
- Click Scale Recipe to view adjusted ingredient amounts.
Examples
Original (4 servings): 200g Flour, 2 Eggs, 100ml Milk Scaled (10 servings): 500g Flour, 5 Eggs, 250ml Milk
FAQ
Does scaling recipe ingredients affect cooking time?
Ingredient amounts scale linearly, but cooking time does not scale linearly and should be checked with a food thermometer.
Can I scale fractional quantities like 1/2 tsp?
Yes. Fractional quantities convert to decimals or scaled fractions accurately.
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