Recipe Nutrition Calculator

Total the calories and macros from nutrition values you enter for each ingredient, then divide by servings.

For planning only. This tool uses your inputs and is not medical, dietary, or food-safety advice.

Share on LinkedInShare on X
Link to this tool

Copy this HTML to cite this tool from your own site or article.

About Recipe Nutrition Calculator

Recipe Nutrition Calculator totals calories, protein, carbohydrates, and fat grams from ingredient nutrition facts and calculates per-serving nutrition.

How to use Recipe Nutrition Calculator

  1. Enter ingredient list with weights and nutrition values per 100g.
  2. Enter total recipe serving count.
  3. Click Calculate Nutrition.
  4. Review total recipe macros and per-serving nutrition facts.

Examples

Recipe: 4 Servings Total Per Serving Output: 420 kcal, Protein: 28g, Carbs: 45g, Fat: 14g

FAQ

How are per-serving macro values calculated?

Total recipe calories and nutrient grams are summed across all ingredients and divided by total serving count.

Does cooking alter calorie content?

Raw ingredient weights are standard for tracking unless nutrition data explicitly lists cooked values.